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$99.00
This event is on Wednesday, January 29th @ 6PM
Join us for an exclusive wine dinner featuring Juggernaut Wine Dinner at Frankie Bones Hilton Head. Featuring the culinary expertise of Chefs Alex Stefl and Andrew Dykes, with special guest speaker Josh Chapin. The evening promises an expertly curated selection of wines from renowned regions including Marlborough, Sonoma Coast, Russian River, and California, each thoughtfully paired with five magnificent courses. Reserve your spot now!
*Plus tax and gratuity. No substitution. Menu subject to change*
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$115.00
This event is on Thursday, October 24th at 6 PM
Frankie Bones Bluffton is hosting a Francis Ford Coppola Director’s Cut Wine Dinner on Thursday, October 24th at 6 PM. The event will feature guest speaker Cameron Pember, East Coast Luxury Portfolio Manager from Delicato Family Wines. Guests will enjoy a five-course meal, starting with a Cambozola Cheese Crostini, followed by dishes like Butter-Poached Scallop, Smoked Moulard Duck Breast, Venison Osso Buco, and finishing with a decadent Hot Chocolate Fondue. Each course is paired with premium wines, including Sonoma Coast Chardonnay, Pinot Noir, and more.
Purchase your ticket to secure your spot.
*Cancellations must be made at least 48 hours in advance to avoid being charged in full.*
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$115.00
This event is on Thursday, September 26th at 6 PM
Join us for an exclusive wine dinner at Frankie Bones Bluffton. Enjoy a selection of wines from Paul Hobbs Winery, paired with a menu prepared by Chef Luke Lyons. The event includes a talk by Kate Phillips from Advintage Wine.
Purchase your ticket to secure your spot.
*Cancellations must be made at least 48 hours in advance to avoid being charged in full.*
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$109.00
This event is on Wednesday, September 25th at 6 PM
Experience an exclusive wine dinner at Frankie Bones Hilton Head, featuring a selection of premium wines from Hope Family Wines. Enjoy an evening of expertly paired wines and culinary delights for just $109 per person (plus tax and gratuity). Don’t miss this chance to indulge in a special dining event.
*Cancellations must be made at least 48 hours in advance to avoid being charged in full.*
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$95.00
This event is on Thursday, August 15th, 2024 at 6-9 pm
Prepare your taste buds for an unforgettable culinary journey. As a special highlight, we are honored to welcome Charles Dick, CEO, as our guest speaker for the evening. Reserve your seat now for an evening of fine dining and captivating conversation. Limited tickets available.
*Cancellations must be made at least 48 hours in advance to avoid being charged in full.*
